Beets With Honey Glaze

Ingredients

• 1 can diced or sliced beets, drained
• 2 tbsp. butter
• 3 tbsp. lemon juice
• 1 tsp. grated lemon rind
• ½ c. honey
• ½ tsp. salt
• ½ tsp. pepper

Directions

Season beets with salt and pepper, lemon rind, and lemon juice. Place in casserole; cover with honey and dots of butter. Bake covered for about 15-20 minutes at 350 degrees or until glaze is just slightly brown.

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